- This image shows a delicious and vibrant fruit salad topped with a creamy sauce. A perfect dessert or snack for hot days, this dish combines the natural sweetness of fresh fruit with a rich and flavorful dressing. Here’s a recipe to recreate i★
★Ingredients
1 apple, diced
2 bananas, sliced
1 cup of strawberries, sliced
1 cup of grapes, halved
1 cup of diced peaches (fresh or canned)
1/2 cup of pineapple chunks
1 cup of diced mango
For the Creamy Dressing**
1 cup of Greek yogurt (or any plain yogurt)
1 tablespoon of honey
1/2 teaspoon of vanilla extract
1/4 cup of condensed milk
A pinch of cinnamon (optional)
★Instructions
In a large serving dish, arrange all the chopped fruits (bananas, apple, grapes, strawberries, mango, peaches, and pineapple).
In a separate bowl, prepare the dressing by whisking together the Greek yogurt, condensed milk, honey, vanilla extract, and cinnamon.
Pour the creamy dressing over the fruit mixture.
Gently toss the fruits until they are well coated with the dressing.
Chill in the refrigerator for about 30 minutes before serving for the best flavor.
Enjoy!
