If you are looking for a quick and easy recipe to prepare soft tortillas in a few minutes, you are in the right place! With this recipe, you will be able to prepare delicious and soft tortillas in just 5 minutes using simple ingredients available in every home. Perfect for a quick dinner or to serve as a snack with any filling you prefer. Try it now and enjoy its great taste!
Contents
Here’s a quick and easy 5-minute soft tortilla recipe perfect for wraps, tacos, or quesadillas:
Ingredients:
- 2 cups all-purpose flour
- 1/2 tsp salt
- 3/4 cup warm water
- 3 tbsp vegetable oil (or melted butter)
Instructions:
- Mix the dry ingredients: In a medium bowl, combine the flour and salt.
- Add wet ingredients: Pour in the warm water and vegetable oil. Stir until the dough comes together.
- Knead briefly: Turn the dough onto a floured surface and knead for about 1 minute until smooth and elastic.
- Divide and roll: Divide the dough into 6-8 equal pieces. Roll each into a ball and then flatten with a rolling pin into thin circles.
- Cook the tortillas: Heat a dry skillet over medium heat. Cook each tortilla for 30-60 seconds per side, until you see golden spots.
- Keep warm: Stack cooked tortillas under a clean kitchen towel to keep them soft and warm.
Enjoy your freshly made tortillas with your favorite fillings! Would you like ideas for fillings too?
